Peer Review History: Recipe for Brown Rice Milk-based Vegan Ice Cream

Editor(s):

(1) Dr. Surapong Pinitglang, Assistant Professor, Dean, School of Science and Technology, University of the Thai Chamber of Commerce, Bangkok, Thailand.

Reviewers:

(1) Li Zhaoxin, Yellow Sea Fishery Research Institute, China.

(2) Okereke Goodluck Obioma, Benue State University, Nigeria.

Additional Reviewers:

(1) Marbe Alexandra Cardona Arengas, Corporaciòn Universitaria Lasallista, Colombia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Li Zhaoxin, China) | File 1 | NA


Stage 2 | Peer review report_2 (Okereke Goodluck Obioma, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.