Editor(s):

(1) Dr. Paola Angelini, University of Perugia, Perugia, Italy.

Reviewers:

(1) María Inés Stegmayer, Universidad Nacional del Litoral, Argentina.

(2) El Bouzdoudi Brahim, Abdelmalek Essaadi University, Morocco.

Additional Reviewers:

(1) Ahmad Rabo Sanda, Federal University of Agriculture Zuru, Nigeria.

Additional Reviewers: (Comments received after deadline)

(1) Agustina Amelong, National University of Rosario, Argentina.

(2) Edwin Fernando Duque Marín, Universidad Del Quindío, Colombia.

(3) Juan Manuel Soto Parra, Universidas Autónoma De Chihuahua, México.

(4) Maryam Nasir, Ayub Agricultural Research Institute, Pakistan.

(5) Suneeta Singh, School of Agricultural Sciences, Shri Guru Ram Rai University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (María Inés Stegmayer, Argentina) | File 1 | NA

Stage 2 | Peer review report_2 (El Bouzdoudi Brahim, Morocco) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Der-Jang Chi, Chinese Culture University, Taiwan.

Reviewers:

(1) Dwipen Khanikar, Gauhati Medical College and Hospital, India.

(2) Rodionov M., Penza State University, Russia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Ayalew Tilahun Demese, Bahir Dar University, Ethiopia.

(2) Rhonda Dookwah, The University of the Commonwealth Caribbean, Trinidad and Tobago.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Dwipen Khanikar, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Rodionov M., Russia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Der-Jang Chi, Chinese Culture University, Taiwan.

Reviewers:

(1) Asong Joseph, International University of Malaya, Malaysia.

(2) Wong Shiat Lu, Institute of Teaching Education, Malaysia.

Additional Reviewers:

(1) David C. Coker, Fort Hays State University, USA.

(2) Jacob Aaworb-Nang Maabobr Kor, Catholic University Of Ghana, Ghana.

(3) Vasileios Zagkotas, University of Ioannina, Greece.

Additional Reviewers: (Comments received after deadline)

(1) Aungkana Boonsem, King Mongkut’s University of Technology Thonburi, Thailand.

(2) Oluremi Noah Oyarinde, University of Ibadan, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Asong Joseph, Malaysia) | File 1 | NA

Stage 2 | Peer review report_2 (Wong Shiat Lu, Malaysia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Vinayaka K.S, Assistant Professor, Sri Venkataramana Swamy College, Vidyagiri, Bantwal, India.

Reviewers:

(1) Manoj S Paul, Dr. B. R Ambedkar University, India.

(2) Alireza Amiri-Jami, Khorasan Razavi Agricultural and Natural Resources Research and Education Center, AREEO, Iran.

Additional Reviewers:

(1) Ali Mohammadipour, Iranian Research Institute of Plant Protection, Iran.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Manoj S Paul, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Alireza Amiri-Jami, Iran) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University, Taiwan.

Reviewers:

(1) Tuğba Hasibe Uysal, Bati Akdeniz Agricultural Research Institute, Turkey.

(2) Salar Monajjem, University of Guilan, Iran.

Additional Reviewers:

(1) Suraj Shrestha, Agriculture and Forestry University, Nepal.

Additional Reviewers: (Comments received after deadline)

(1) Tekalign Afeta Beyene, Oromia Agricultural Research Institute, Ethiopia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tuğba Hasibe Uysal, Turkey) | File 1 | NA

Stage 2 | Peer review report_2 (Salar Monajjem, Iran) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Isidro Alberto Perez Bartolome, Associate Professor, University of Valladolid, Spain.

Reviewers:

(1) Ravikantha Prabhu, St Joseph Engineering College, India.

(2) Muhammad Obie, State Islamic University of Sultan Amai, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Sérgio Murilo Petri, Universidade De Federal De Santa Catarina, Brazil.

(2) Shadrack Kwaku Debrah, University of Energy and Natural Resources, Ghana.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ravikantha Prabhu, India) | File 1 | NA

Stage 2 | Peer review report_2 (Muhammad Obie, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith, India.

Reviewers:

(1) Tahir Saleem, Sher-e-Kashmir University of Agricultural Sciences & Technology, India.

(2) Mohamed Taha Zalama, Field Crops Research Institute, A. R. C., Egypt.

Additional Reviewers:

(1) Arinta Rury Puspitasari, Indonesian Sugar Research Institute, Indonesia.

Additional Reviewers: (Comments received after deadline)

(1) Nur Kholida Wulansari, Jenderal Soedirman University, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tahir Saleem, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Mohamed Taha Zalama, Egypt) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University, Taiwan.

Reviewers:

(1) Bir Jahangir Shirazy, Bangladesh Rice Research Institute, Bangladesh.

(2) Akhouri Sanjay Kumar Sinha, SLIET Longowal, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Bir Jahangir Shirazy, Bangladesh) | File 1 | File 2

Stage 2 | Peer review report_2 (Akhouri Sanjay Kumar Sinha, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Anthony R. Lupo, University of Missouri, Columbia, USA.

Reviewers:

(1) S. R. Padma, Tamil Nadu Agricultural University, India.

(2) Otaiza Cupare, Centro de Estudios Regionales, Universidad Católica Andrés Bello, Venezuela.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.55/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (S. R. Padma, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Otaiza Cupare, Venezuela) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ghulam Khaliq, Associate Professor, Lasbela University of Agriculture, Water & Marine Sciences, Uthal, Pakistan.

Reviewers:

(1) Worapan Sitthithawornm, Srinakharinwirot University, Thailand.

(2) Edson Kemoi, University of Kabianga, Kenya.

Additional Reviewers:

(1) Judit Tarek-Tilistyak, University of Nyíregyháza, Hungary.

(2) Meena Anand K, Manipal University College Malaysia, Malaysia.

(3) Raj Singh, Maharishi Markandeshwar (Deemed to be University), India.

Additional Reviewers: (Comments received after deadline)

(1) B.B. Borse, CSIR-CFTRI, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Worapan Sitthithaworn, Thailand) | File 1 | NA

Stage 2 | Peer review report_2 (Edson Kemoi, Kenya) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA